Random Order is a vibrant neighborhood cafe specializing in extraordinary handmade sweet & savory pies. We make and bake our sweet & savory pies by hand. We pay particular attention the freshness of our ingredients and the craft of transforming them. — Award winning PIE is one result. We also serve warm out of the oven homemade pastries, rich espresso drinks, egg sandwiches & cocktails.We stay open until Late serving cocktails & pie!
Relish Magazine’s Best Pies in America January 2013 ‘Happy Hour Never Tasted So Good.
‘Forbes Top Ten Food Trends for 2012 “Kid Foods for Grownups -‘tweaked – versions of favorites of their youth'” include Boozy Pies – “Since the only thing that can make a “pie bar” better is expanding the “alcohol” bar.
Food and Wine: America’s Best Pie Spots, November 2011Spirit Magazine:
Piefection: One of 10 best Pie Joints in America, October 2011
Details Magazine – October 2011 Best of New Restaurant Rows – After-dinner toddies & coffee-based cocktails.
Delicious Fillings: Portland’s Perfect Pies! MIX Magazine March 2011
Prize Winning Pies – Oregonian November 2010
It’s No Secret! – Portland Mercury November 2010
“They live and breathe it, baking, slicing and serving some of the best pies in Portland everyday from the wee hours of the morning nearly until the stroke of midnight.” – underthetablewithjen.com
“Saved by Design” – New York Times
Willamette Weekly – Restaurant Guide 2010″
“Best Bites Issue – Oregonian 2010”
“Best Bites Issue – Oregonian 2009”
“Best Sweet and Savory Pies”“Best Bites Issue” – Oregonian 2008″
“Best Homemade Pie” “Best Bites” Issue – Oregonian 2007
Voted Best Coffeeshop “Best of the City” Portland Monthly August 2007
Portland Food And Drink Blog “The air is thick with the sweetness of warm butter.”
“Best Fried Egg Sandwich” “Best Bites” Issue -Oregonian 2006
Random Order values community minded and socially responsible business practices. We promote these values by providing health insurance to our employees, sourcing locally and organically, and working with other small local businesses and farmers who take pride in the quality and integrity of the products they sell.
Pie to the People.